NU PIEZZ RE PANE (AS GOOD AS BREAD)

Ancient Flour is a custom blend of ancient grains, handed down from mother to daughter, from lower Cilento is a coarse-looking, unrefined but versatile flour.

Ingredients: mixture of ancient Cilento flours of stone-ground soft and hard grains.

suitable for making: bread pizza and all baking recipes

Rich in antioxidants, proteins, vitamins and minerals
Is highly digestible.
Contains gluten and grains.
Stone ground